Uses

With no artificial preservatives or flavoring, each of our maple products offers you “nothing but nature.” They remain extremely stable, maintaining the same outstanding quality from the moment they leave our shelves till they’re used in your kitchen.

Their unique flavor, natural purity, and versatility make them perfect for a wide range of uses, from fine cooking to cocktails. And their nutritious qualities are another plus for your products!

Here you will find some suggested industrial usages for Maple Syrup and its derivative products:

• Pure Maple Syrup - Canada #1 Light / US Grade A Medium Amber
  - Sausages
  - Whisky
  - Facial cream
  - Body cream
• Pure maple syrup - Canada #1 / US Grade A
  - Smoked salmon
  - Cookies
  - Maple syrup extracts
  - Natural liquid dietary supplement sweetener
• Pure Maple Syrup - Canada #2 Amber / US Grade B
  - Candies
  - Maple syrup and citrus drink
  - Maple syrup drink
  - Maple jams
• Pure Maple Syrup - Canada #3 Dark / US Grade B
  - Tobacco leaves
  - Dressing
  - Maple syrup marinated meats
  - Muffins
  - Yoghurt
  - Ice cream
  - Bread
  - Juices sweetened with maple syrup
  - Alcohol
  - Natural sweetener for artificial syrups
  - Muesli cereal
  - Pies
  - Wine
  - Cookies
  - Mustard
  - Dried fruit sweetened with maple syrup
• Concentrate Medium
  - Ham
  - Vinegar
  - Fudge
• Concentrate Dark
  - Jams
  - Spreads
  - Ice cream
• Maple Sugar (4 different granulations)
  - Healthy breads
  - Chocolate
  - Oatmeal
  - Candies
  - Pies
  - Drinks
  - Nougat
  - Maple and Cocoa drink
• Maple Chunks (4 different sizes)
  - Ice cream
  - Muffins
  - Cookies
  - Cakes (dry mix)
  - Mousse (dry premix)