Maple Spread
Maple butter, made solely from pure maple syrup, remains a very popular choice. This product owes its butter-like consistency to our special syrup processing method. After heating the syrup to a high temperature, we cool it while carefully mixing to prevent crystallization and obtain its signature creamy texture. A one-of-a-kind spread that’s perfect on croissants, bread, or biscuits, and a truly unique icing for cakes.
This product line is available in supermarkets primarily in the following countries: France, England, Switzerland, Netherlands, Belgium, Canada, Singapore, Tahiti, Japan and Dubai.
We currently do not sell any of our products directly to consumers.