While some Shady Maple Farms products are intended for the world’s top chefs, others enjoy consumer distribution in organic or natural food stores, upscale food markets, and superstore grocery departments. When surveys revealed consumer's interest in a thicker, richer maple syrup, we developed a special technology to produce it, without losing any of its inherently nutritious maple qualities. Our cutting-edge techniques to prevent oxygen formation during processing and our innovative packaging materials guarantee long shelf life, always-exquisite taste, and outstanding quality for every Shady Maple product you sell. With pluses like that, you’re sure to see increased sales!