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Citadelle (produit)

Maple Hard Sugar

Sugar loaf is just as much a part of Quebec culture as maple sugar itself! The syrup is boiled at just the right temperature and poured into molds to form loaves of maple sugar that can be grated and crumbled over sliced bread and desserts.

Product Presentation:

Hard Maple Sugar 250g / 8.8oz


    Citadelle
    2100, Saint-Laurent, C.P. 310
    Plessisville (Quebec) Canada G6L 2Y8
    Phone : (819) 362-3241
    Fax: (819) 362-2830

    E-mail : citadelle@citadelle-camp.coop
    Website : www.citadelle-camp.coop

    Printed : May 17, 2012