Maple Spread

Maple butter, made solely from pure maple syrup, remains a very popular choice. This product owes its butter-like consistency to our special syrup processing method. After heating the syrup to a high temperature, we cool it while carefully mixing to prevent crystallization and obtain its signature creamy texture. A one-of-a-kind spread that’s perfect on croissants, bread, or biscuits, and a truly unique icing for cakes.

This product line is available in supermarkets primarily in the following countries: China, Japan, Australia, Brazil, Canada, United States, Italy, Sweden, Norway, France, Switzerland, Czech Republic and Belgium.

We corrently do not sell any of our products directly to consumers.